2-hour sessions every Monday or Wednesday from 5:00 PM to 7:00 PM.
Sessions start on the week starting 29th September and end before Christmas recess. 

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Each session is designed to provide a fun and hands-on experience where children learn to prepare a variety of exciting recipes that combine both baking and cooking. Our focus is not only on creating delicious treats but also on teaching essential skills such as proper hygiene practices and kitchen safety, ensuring that children develop confidence and responsibility in the kitchen.

What We Provide:

• Aprons and Chef Caps: Each child will be provided with an apron and cap to wear during the sessions.

• Ingredients and Utensils: All necessary ingredients, tools, and equipment are supplied to make the experience seamless and enjoyable.

• Guidance and Support: We guide children step-by-step through recipes, teaching them techniques such as measuring, mixing, and decorating, while also encouraging creativity.

What You Need to Bring:

The only thing we ask parents to provide is two large containers for children to take home their creations at the end of each session.

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Our sessions are not just about cooking and baking; they are a wonderful opportunity for children to build essential life skills, express creativity, and have fun in a supportive and interactive environment. Whether it’s mastering a new recipe, understanding the importance of cleanliness, or safely handling kitchen tools, each session is filled with valuable lessons and plenty of joy.

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